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Chili Pepper Mango Margarita

The Chili Pepper Mango Margarita bring a great combo of sweet and spicy. The mango adds a smooth and creamy texture along with it a sweet flavor. The chili pepper then brings it a subtle heat to cut it.
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Prep Time 10 minutes
Cook Time 5 minutes
Course Drinks

Equipment

  • 1 Margarita Glass
  • 1 Blender
  • 1 Plate

Ingredients
  

  • 3 Cups Mango (Frozen or Fresh)
  • 4 ounces Tequila
  • 2 ounces 2 Triple Sec
  • 1.5 ounces Lime Juice
  • .5 teaspoon Chili Pepper (For inside the Margarita)
  • .25 Cup Salt
  • .5 Tablespoon Chili pepper (For Salt Rim)

Instructions
 

  • Add Salt and Chili pepper to a plate and mix.
  • Grab Margarita Glass
  • Wet rim with water and roll rim in the salt.
  • Grab blender (Add some ice if Mango is not frozen).
  • Add Mango, Tequila, Triple Sec, Lime Juice, Chili Pepper.
  • Blend until smooth.
  • Pour into glass.