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Two glasses of Pineapple Agua Fresca on a black board with pineapple wedge garnishes and purple white striped straws.

Pineapple Agua Fresca

Homemade Pineapple Agua Fresca is a classic Mexican non-alcoholic drink recipe of fruit blended with water. A fresh and simple tropical drink for summer.
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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks, Mocktail
Cuisine Mexican
Servings 6 cups

Equipment

  • Blender or food processor
  • Measuring Cups
  • Measuring Spoons
  • Fine Mesh Strainer

Ingredients
  

  • 4 cups pineapple chunks
  • 4 cups water
  • 1 Tablespoon agave or sweetener of choice such as honey or maple syrup
  • 2 Tablespoons fresh lime juice (one lime)

Instructions
 

  • Add all ingredients to a blender.
  • Blend on high speed until well blended, at least 1 minute.
  • Strain the agua fresca through a fine mesh strainer. Push the mixture through the strainer with the back of a big spoon. Discard the pulp left in the strainer.
  • Taste and add more sweetener if desired. Chill and serve over ice.

Notes

If substituting granulated sugar, start with 2 Tablespoons.
Keyword Fruit, Juice, Large Batch, Non-Alcoholic, Summer